Georgia · COOKING CLASSES
Folding khinkali so they hold the soup is harder than it looks, and every teacher here has an opinion about it. These 14 classes are priced and honest about how much you cook versus watch, and which end with a full supra.
Learn to shape khinkali and make Imeretian khachapuri in central Tbilisi with wine, cheese, salad, and a small-group cooking class.
“Very nice especially for the price. It is not in a family house but a pub but it was a great experience overall and very cheap.”
Learn to make Georgian khachapuri and khinkali in a warm Tbilisi home setting, with wine, recipes, and patient hands-on instruction.
“A true authentic experience! We were a couple and we visited the Chef Irinas house where we did the class. She was very humble and explanatory and she even made us two types of kachapuri! I totally recommend her”
Taste Kakheti on an 8-hour group tour from Tbilisi with bread baking, churchkhela, Sighnaghi, Bodbe, wine, chacha, and mountain views.
“The tour guide Giorgi was awful and spoiled the tour by 90%. Hope you'll get a better experience with another guide. The place has its charm.”
Learn five Georgian dishes, Supra traditions, and family recipes at Nana’s Kitchen, a warm three-hour cooking class in a Tbilisi home.
“I had a fantastic evening with Nana. The family were incredibly hospitable, the facilities were great, and the food incredible. It was nice to learn some traditional Georgian cooking over a glass of homemade wine. The food was lovely, and absolutely I’d try to make again myself. If you are in Tbilisi I’d absolutely doing this one evening.”
Cook Georgian classics with Tina after shopping Tbilisi’s Dezerter Bazaar, then share a home meal with wine, family, and local warmth.
“I've just come back from shopping buying walnuts. Why? Because I want to make this tasty & easy Georgian dip which I was introduced to by a very lovely lady during my stay in Tbilisi.I am making this dip for the second time now because friends & guests LOVE it ! It was taught to me while attending a cooking class. I was very reluctant to taste it at first because I am not crazy about anything with nuts.The nice Georgian lady ( Tina ) however convinced me otherwise...... She said that I "MUST " taste it seeing that it is a special,old Georgian recipe. The course was originally supposed…”
Taste Georgian food, wine, music, and traditions on a four-hour Tbilisi supra feast with Old Town sightseeing and a family cooking class.
“This was an amazing experience, truly unforgettable! The food was incredible, we loved the masterclass in khinkali and khachapuri. Our host (tameda/toastmaster) created a great atmosphere, and made sure everyone was welcome and connected with each other. We were English speakers and the host organised an excellent English translator for the evening, his English was flawless and he was knowledgeable about Georgian culture and history. The logistics were all arranged for us so we didnt have to worry about anything. We left with an international set of new friends. Couldn't recommend this experience more highly, very worth the money. Thank you so much!”
Review of a $25 Kakheti day tour from Tbilisi with wine tasting, churchkhela, bread baking, Bodbe Monastery, Sighnaghi, and Telavi.
“Tour Organizer was found very Gentleman and had organized nicely and covered all the points as scheduled under Khaketi Tour and given sufficient time at every location . Guide was excellent. He kept us engaged while traveling by playing group game or briefing about Georgia.”
Learn to make Georgian khinkali and Adjarian khachapuri in a family kitchen in Tbilisi, with wine, hands-on cooking, and a small group.
“This was as my first time booking a cooking class and it was definitely a highlight of my trip to Georgia. Was a perfect evening with friends and our table side chef Grisha. Nothing like enjoying a meal you made, with a glass or two of Georgian wine. I made a request in booking to make Imeruli Khatchapuri and they satisfied my request. Communication was thorough throughout booking and the whole cooking experience. I would do this again in a heartbeat and bring more friends next time!”
Review of a full-day Kazbegi trip from Tbilisi, with Ananuri, Gudauri, Gergeti Trinity Church, local lunch, and khinkali making.
“Great value. Comfy car with good driver. Guide made the trip really special. Lunch was incredible it huge portions. Beautiful itinerary.”
Review of Georgia’s Kazbegi and Khinkali tour from Tbilisi, with Mtskheta, Ananuri, Gudauri, mountain views, and practical booking advice.
“The tour was amazing, I highly recommended this tour of course with our super nice tour guide Mr. Luca. He showed us the different side of Georgia. It was a long trip but we didn't feel it because every minute with our tour is super educational, eye catching and breath taking. He even shared information for other beautiful tourist spots like their summer capital of Georgia looking forward to come back. Lastly, my husband left one of his personal belonging they returned it to us. Their not only hospitable but also trustworthy. We are so happy we had this tour!”
Review of a private Mtskheta tour from Tbilisi with Georgian cooking, local lunch, UNESCO churches, comfortable transport, and practical booking tips.
“Our lovely guide, David, was punctual, friendly, knowledgeable, informative and a safe and careful driver. Uplistsikhe cave village was really interesting - the steep steps and uneven walk over the rock was well worth the effort. We learned a few new things at the Stalin muRead more”
Cook three Georgian dishes in Dinara’s Tbilisi home, share a family-style meal, and learn local food traditions in a private class.
“Last time, I rated here 1, it was because of the bad attitude from Viator's Help Center. If the staff contacted Traveling Spoon with necessary action, the host nor I didn't had to go through this unnecessary things.”
Review of a 7-day private Georgian wine and food tour with cooking classes, wineries, monasteries, mountain scenery, hotels, and meals.
“If you want to learn about Georgia, its people, wine, food, history, culture, and make new friends along the way, this tour is for you!”
Share a private Georgian cooking class and family meal in Tbilisi, with khachapuri, khinkali, local wine, and warm home hospitality.
“My partner Cam and I had a truly delightful evening cooking, talking, and eating with Teo and her mother Tina. It was a highlight of our whole trip, both in and outside Georgia, to be invited to the home of such a welcoming, interesting family, and to learn to cook delicious trRead more”
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